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Permanent recruitment — Chef

You hire directly, on your own payroll. We find, check and present candidates. Nothing to pay unless you hire.

Sector: Food service and hospitality · NOC 2021 62200

The role

Main duties

Usual requirements

Cooking DEP and kitchen management experience; MAPAQ food hygiene training.

Training and certification (official sources)

Wages in Québec and fee

HourlyAnnual base salary (40 h)RateFee per hire
Low$17.00$35,36015%$5,304
Median$24.00$49,92015%$7,488
High$34.21$71,15720%$14,231

Calculation at the median wage: $24.00 × 40 h × 52 weeks = $49,920. Applicable rate: 15% (15% + 1 point per started $2/h band above $25/h). $49,920 × 15% = $7,488 (minimum $2,500 per hire).

Wages by region

RegionLowMedianHigh
Québec (province)$17.00$24.00$34.21
Montréal$17.00$24.00$33.80
Capitale-Nationale$18.29$25.00$32.88
Montérégie$17.00$24.00$34.18
Laval$16.60$23.26$35.00

Source: Job Bank, NOC 62200, hourly wages updated November 19, 2025 (reference period 2023-2024; some regions: 2024 estimate), accessed October 30, 2026. Fee calculated with the Enterpoint scale v1, before supplements.

What we check

FAQ

How much does it cost to hire a chef?

At the Québec median wage, about $7,488 per hire. Nothing to pay unless you hire.

Does the candidate pay anything?

Never. The service is free for candidates.

What if the person leaves?

90-day replacement guarantee (180 days with the supplement), per the written agreement.

Do you recruit outside Québec?

No. We serve Québec employers only.

Related roles

Cities where we recruit this role

Our terms

From 15% of the annual base salary. +1 point per started $2/h band above $25/h. Minimum $2,500. Nothing to pay unless you hire. No fees for candidates. 90-day replacement guarantee. Payment by direct deposit only, within 15 days of the start date.

Start the agreement